The Taste of Nature
How it works
Drop a few pieces of Dry Tea Leaves / Herbs / Flower Petals in the Infuser Cup.
Pour freshly boiled water in the Infuser Cup.
Fix the Strainer Lid on top of the Infuser Cup such that pouring pout remains in opposite direction of the handle.
Allow it to Infuse for a few minutes.
Now gently tap a few times at the centre on top of the Strainer Lid to release trapped steam from pouring holes.
Lift and tilt the Infuser-cum-Strainer with handle to easily pour out tea in your favourite mug leaving behind the tea leaves.
For next infusions with the same leaves, remove the Strainer Lid, add hot water and repeat the steps mentioned above.